Month: May 2017

Line-Up of Speakers Announced at Food On The Edge Launch 2017 #FOTE2017

The official launch of Food On The Edge 2017 took place on Monday 8th May, in Robin Gill’s Paradise Garage in London. Food On The Edge is an annual two-day symposium held in the city of Galway, on the west coast of Ireland. The symposium’s aim is to generate debate, discussion and thought leadership on… Read more »