Month: September 2017

Official Programme Launch Reveals Full Food On The Edge 2017 Line-Up

The official programme for Food On The Edge 2017 was unveiled today, Friday the 8th of September, in the Radisson BLU Hotel & Spa, Galway, revealing the full line-up and schedule for the two-day global food symposium taking place on the 9th and 10th of October in the Black Box in Galway, Ireland. Launching this… Read more »