Week 1: Mark Best and Matt Orlando Text by Annette Sweeney, FOTE Ambassador 2019 For those of us who look forward to our annual inspiration that Food on the Edge is, the decision that is was being postponed to 2021 due to COVID-19, was tinged with disappointment. However, the consolation for 2020 would be a… Read more »
Month: April 2020
Recent Posts
- Airfield Estate in Dundrum Announced as Food On The Edge 2021 Venue
- FOTE Ebook Launch: ‘Lessons from Lockdown: Cooking after Covid’
- FOTE 2020 – Live Sessions June/ July 2020 – Week 8: Denis Lovatel (Pizzeria Da Ezio)
- FOTE 2020 – Live Sessions June/July 2020 – Week 7: Gunnar Karl Gislason (Dill)
- FOTE 2020 – Live Sessions – Week 6 – Clare Smyth
Archives
- June 2021
- January 2021
- July 2020
- June 2020
- May 2020
- April 2020
- February 2020
- January 2020
- November 2019
- October 2019
- September 2019
- August 2019
- July 2019
- May 2019
- January 2019
- September 2018
- August 2018
- March 2018
- October 2017
- September 2017
- July 2017
- June 2017
- May 2017
- February 2017
- November 2016
- September 2016
- June 2016
- April 2016
- August 2015
- July 2015
- June 2015