Ella is an Irish food and farming journalist and reporter. She has worked for RTÉ and the Guardian newspaper. She graduated with a first-class honours degree in science – specialising in zoology from Trinity College, Dublin and studied food policy as a postgraduate at City University, London.
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Recent Posts
- Super Early Bird Tickets On Sale From 31st December For Food On The Edge 2023
- First Speakers and Themes of Food On The Edge 2022 Announced
- Airfield Estate in Dundrum Announced as Food On The Edge 2021 Venue
- FOTE Ebook Launch: ‘Lessons from Lockdown: Cooking after Covid’
- FOTE 2020 – Live Sessions June/ July 2020 – Week 8: Denis Lovatel (Pizzeria Da Ezio)
Archives
- December 2022
- May 2022
- June 2021
- January 2021
- July 2020
- June 2020
- May 2020
- April 2020
- February 2020
- January 2020
- November 2019
- October 2019
- September 2019
- August 2019
- July 2019
- May 2019
- January 2019
- September 2018
- August 2018
- March 2018
- October 2017
- September 2017
- July 2017
- June 2017
- May 2017
- February 2017
- November 2016
- September 2016
- June 2016
- April 2016
- August 2015
- July 2015
- June 2015