The Sunday Business Post has been announced as Media Partners for Food On The Edge, and International Food Symposium taking place in Galway City in October.
Gillian Neilis of the Sunday Post said “The Sunday Business Post is delighted to partner with Food on the Edge, which promises to be one of the most exciting food events held in Ireland this year. The partnership reaffirms our commitment to the Irish food sector, and to bringing our readers unrivalled food coverage every week in the newspaper and our weekly magazine. At The Sunday Business Post we are passionate about food, and we are looking forward to sharing that passion with everyone involved in Food on the Edge.”
JP McMahon, Director and Founder of Food On The Edge said “I am delighted to have such a great media partner to spread the culinary word that Food on the Edge seeks to promote. Together we can showcase Ireland to the world and create a benchmark for excellence in good food to our future chefs.”
Food on the Edge is a two day symposium for chefs and food industry professionals all around the world. It described as a coming together of chefs to listen, talk, debate and network with each other in order to create a better food experience worldwide.
The event runs over two days from the 19th October and will feature the best international and national chefs and will celebrate food on a global and local level.